Gin Mare is a Mediterranean gin born in a small fishing village near Barcelona, where a custom-made still sits inside an 18th-century chapel. This historic chapel remains at the heart of the distillery, welcoming visitors to experience the region’s deep-rooted culture of gastronomy, craftsmanship, and a slower pace of life under the Mediterranean sun. Inspired by the flavours and rhythms of its surroundings, Gin Mare is handcrafted using traditional Mediterranean techniques. Each botanical is distilled independently to preserve its unique character, and a delicate maceration process ensures depth and balance in the final spirit. At the centre of its profile is the arbequina olive—its acidity changes from year to year, making every distillation a truly unique culinary creation. The gin’s signature botanicals—arbequina olives, rosemary, thyme, and basil—are deeply tied to Mediterranean cuisine. On the nose, it opens with herbal freshness and subtle berry fruit, layered with hints of perfume and soft soapiness. The palate is savoury and aromatic, revealing coriander, tart juniper, and bright citrus zest. A zesty, spiced finish lingers on the tongue, delivering a clean and memorable close. Silver – Gin, Contemporary Styles – 2013, International Wine & Spirit CompetitionBronze – Gin – 2019, San Francisco World Spirits CompetitionSilver – Super Premium Gin – 2013, International Spirits ChallengeGold – Super Premium – 2016, The Gin Masters (The Spirits Business)
